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Cheese and Wine Evening

This course is suitable for students aged 19 and over.

If you are a lover of cheese and wine, this course is the ideal opportunity to taste various cheeses from around the world, complemented with a great selection of wines to make the perfect combination.

This course will also make a great gift for a cheese and wine enthusiast!

When will I start the course and how long will it take?

This course is due to start on Tuesday 21st February 2023. You will attend college on Tuesday evening from 7.00pm - 9.00pm, for four weeks.

This course takes place at St Helens College, Town Centre Campus, Colours Restaurant, St Helens, WA10 1PP.

What will I study?

The course will provide you with the opportunity to deepen your knowledge of dessert and fortified wines and discover new cheeses, with a strong emphasis on flavour matching and combination.

It will also give you a general overview of the wine and cheese industries across different areas, focusing on factors that impact style, quality, packaging, storage and price.

Each week there will be a practical tasting of two cheeses and two wines.

How is it assessed?

There is no formal assessment. As with all our leisure courses the main emphasis is to come and enjoy.

Do I need any previous qualifications to start this course?

There are no formal entry requirements. You do not need to be a cheese and wine connoisseur to enjoy the sessions!

You will need to be at least 18 years old to participate and proof of age with a valid ID is required.

What are the course fees?

The total cost of this course is £140.

This price is inclusive of all the wines and cheeses that you will taste at each session.

What can I go on to do once I have completed this course?

You may wish to progress on to our other Colours Cookery School courses, to continue to build your culinary skills and experience.

Book & Pay Online



Alternatively, visit our online shop to book your place.

However, if you still have questions in relation to this course and wish to receive further information, please submit your enquiry here.


Please note, we have taken our utmost care to describe and show course information as accurately as possible. St Helens College reserves the right to amend, remove and add courses in the future. This information cannot be considered contractual and advertised course fees are subject to change.

Ref: Antonio Mateus

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Inspiring Success

Filips

“My most memorable moment at College was coming second place at the Inter Colleges Culinary Skills Competition.”

Filips, Level 3 Advanced Diploma in Professional Cookery

Read Filips' full story
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