Our level 2 Food and Beverage students have been catching up on their practical work this week, as they created some truly delicious mocktails, as part of their 'Cocktail' unit.

A huge thank you to Beverston Engineering for their extremely kind donations this week.

This week our Level 3 Advanced Cookery students have been working with a range of shellfish.

Level 3 Professional Cookery students have been showing off their knowledge and skills of working with seafood.

Our Games, Animation and VFX course recently received some outstanding feedback from the External Verifier at AIM, the Qualifications and Assessment Group which is a leading international organisation.

Governors and staff at St Helens College and Knowsley Community College are pleased with the findings of the recent Ofsted monitoring visit, confirming that despite the pandemic, reasonable progress continues to be made in ensuring the College provides a high-quality curriculum and individual support to meet the needs of its students.

Our Animal Management team welcomed some new members to their family, and they’re super cute!

Health and Social Care Tutor, Dave, is taking on the incredible challenge, of running EVERY DAY this year to raise money for ADAM Foundation and Cancer Research UK.

Following the roll-out of a successful COVID-19 testing programme, St Helens College and Knowsley Community College has welcomed the safe return of staff and students to their campuses.